December selection:  Dorie’s Cookies by Dorie Greenspan. James Beard Award-winner for Best Baking and Dessert Book 2017 All-new collection from a “revered icon” and “culinary guru” (New York Times).  …

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Last Christmas in Paris: A Novel of  World War I by Hazel Gaynor and Heather Webb “An unforgettably romantic novel that spans four Christmases (1914-1918), Last Christmas in Paris explores…

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Do you have a family member who is Vegan and not sure what to cook for the holidays?  Join us as we discuss Vegan Holiday Cookbook by Katie Culpin.  With…

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