Cookbook Review Group

December selection:  Dorie’s Cookies by Dorie Greenspan.

James Beard Award-winner for Best Baking and Dessert Book 2017

All-new collection from a “revered icon” and “culinary guru” (New York Times).

 

This title is available as an e book on Hoopla.  Registration is required and space will be limited.  RSVP on the events calendar to receive a Zoom invite.

For more information email lisa at horef@ocln.org.